MEDITERRANEAN THREPSI COMPANY © 2015  

Created By:

 

Michael A. Gerontides

 

Origin

"Threpsi" has its beginning in the region of Messenia in Peloponnese in southern Greece.

"Threpsi" has its beginnings in the region of Messenia in Peloponnese, southern Greece. There, our great grandparents cultivated the land over a century ago.  

The present generation is inspired by the family tradition and select only the best fruits from their olive trees for their products.

"Threpsi" invites you to taste their unique products and let them become a part of your everyday live.

Origin

Meaning

Meaning

Threpsi means in Greek language “nutrition” and thus embody the high nutritional properties in Threpsi products.

In the Greek language, “Threpsi” means “nutrition” and thus embodies the high nutritional properties in Threpsi products.

The 2 olive trees on the mountain symbolize Dimitra and Dionisis 2 daughters - Virginia (5 years old) and Kalliopi (3 years old), which reflect beauty, youth and creativity.  

"On top of the mountain" represents history, tradition and top quality. Earth colors stand for the value of our nature.

For the past 20 years Dionisis Evangelatos has worked for one of the biggest multinational manufacturing company in Greece.

Know How

Know How

For the past 20 years Dionisis Evangelatos has worked for one of the biggest multinational manufacturing companies in Greece.

As General Manager in Optimal Supply Chain SA, he has a wide knowledge and experience of international standards in the food industry.

Now he is using his skills to accomplish his vision - "My passion is to find a new path for Greek olive oil business. Innovative not only in the product itself, but also in building honest relationships and succeeding as partners.”

KORONEIKI variety – known as the finest of all, endowed with exceptional aroma and taste.

Quality

Quality

The KORONEIKI variety – known as the finest of all, endowed with exceptional aroma and taste.

 

For 4 generations, we have left our trees as nature created them.  

    NO WATERING - NO CHEMICALS - NO MIXING with other oils or varieties 

 

Hand collected and cold extracted within 24h resulting in a very low acidity

of 0,2 - 0,5%.

   The lower the acidity - the better the quality. 

   Extra Virgin Grade has a max. of 0,8% acidity.

 

ISO certified Production

   ISO 9001:2008 & ISO 22000:2005 

 

Frequent quality tests from the Fresenius Institute and the Greek Chemistry Department.

 

Dark glass bottles & labels protect the olive oil from light for a longer shelf life.

 

Highest hygiene standards and advanced production technology.

Discover the 7 Qualities of Threpsi that makes us so exceptional

Innovative not only in the product itself, but mostly important innovative in building honest relationships and succeeding as partners.”

ORIGIN

ORIGIN

ORIGIN

ORIGIN

MEANING

MEANING

MEANING

MEANING

KNOW HOW

KNOW HOW

KNOW HOW

KNOW HOW

QUALITY

QUALITY

QUALITY

QUALITY

ORIGIN

MEANING

KNOW HOW

QUALITY

FOLLOW US

HEADQUARTERS

COMPANY

“Mediterranean Threpsi”

D. Evangelatos & Co. EE

Trade of Food & Beverages.  

 

86 Kynourias

16561 Glyfada, Athens, Greece

+49 9574 209 33 98

+30 6973222613